Ham And Avocado Salad

"Ham and avocado salad will become a fine lunch for you and your relatives!"

Іngredients

Ham — 200 g
Iceberg salad — 350 g
Avocado — 1 piece.
Cherry tomatoes — 100 g
Egg (hard-boiled) — 2 pieces.
Feta — 50 g
The Greek yogurt — 70 ml
Sour cream — 50 ml
The parsley (crushed) — to taste
Garlick powder — to taste
Salt — to taste 
Black ground pepper — to taste

Method

1. Connect all components for sauce and mix thoroughly.
2. Lay out largely cut salad on a flat dish.
3. Ranks lay out the crushed hams, avocado, eggs, feta and halves of cherry.
4. Before giving sauce salad.

Bon appetit!