The French Toasts With Bananas

"My dear! The French toasts with bananas an excellent and tasty breakfast for you!"

Іngredients


Long loaf slices — 8 pieces. 
Hazelnut chocolate spread — 60 ml
Banana — 2 pieces.
Cream of 33% — 180 ml
Egg — 4 pieces.
Ground cinnamon — to taste
Granulated sugar — 1 tablespoon.
Butter — for frying
Maple syrup, banana — for giving

Method


1. Grease bread slices with chocolate paste.
2. Distribute pieces of bananas.
3. Connect bread slices in pairs.
4. Connect cream, eggs, sugar, cinnamon and shake up to uniformity.
5. Impregnate preparations with egg mix on both sides.
6. Fry on the heated oil until lightly browned.
7. Serve with slices of banana and maple syrup.

Bon appetit!